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Ken at the Hamilton College Chapel, Clinton, NY, 3 June 2012

I just returned from my college reunion at Hamilton College in Clinton, NY. I won’t tell you what number reunion it was for me, but I’ll just say it was “a big round number” as I like to call these things. We had about 30-35% of the graduating class back, and, while this is the third time I’ve been back to College Hill, it is the first time that I was there where I felt like I was fully present. I think that a lot of people step into sites that were scenes from earlier in their lives and they revert to the person they were there, and stop being the person they are now. I’ve done that in the past, and was working really hard to be present in the fullness of who I am now.

Ken rock climbing, Hamilton College, 2 June 2012

One thing that I think is the norm for any college reunion is drinking. I think I had more in 30 hours than I normally have in a month! I was lucky to be staying in campus housing so I didn’t have to drive anywhere. In some ways I think that is to numb yourself from feeling everything as well as to try to relive your old activities, and get away from the staid live of the present. I got to see a number of friends that I was close to while I was a student, including choir buddies (I sang most of my time there are was a

member of numerous singing groups), roommates (Eric, I swear I will go to Wellesley soon in the Meditate Mass 351 Challenge. Thanks for following!), suitemates (great to meet your family Dave!), and even people I never talked with while I was there. I even met someone who I never spoke with in my four years on campus to find he lives a little over a mile away and might be interested in my career consulting (yup, it’s a tax deduction right there!).  I even got to go rock climbing for the first time in my life.  They certainly never had that when I was on campus!

Tom’s Natural Foods, Cliinton, NY. The place where I first learned about natural foods.

I also tried to do some thing that are being true to me. There was a yoga class that I took, and I first did yoga on campus where I was the only student to an upperclass woman from Brazil. That, and the health food store in the village of Clinton were things that got me to think about health issues and set me up for the 26 years that I’ve been a vegetarian. These were the seeds that grew to make me who I am now.

A really new thing for me was that I got to attend a GLBT Alumni gathering. I was not out to myself then and very few people on campus were. Now they have a building where they have programming and are very visible on campus. In talking with a number of the current students, it sounds like it’s not always the easiest thing, it’s a lot different than my time. I also got to meet other GLBT alums and find out that there’s a GBLT Alumni group! It’s amazing to think of being all of myself there. (Note: another gay alumnus of Hamilton wrote a great article for the New York Times about his experiences at reunion, which mirrors a lot of what I’m saying here.)

There are three things that really struck me while I was there:

  • One of my fellow alums was there who really made an impression on me. I didn’t know her that well while I was on campus, but we knew each other enough to say hello and chat. She’s obviously had challenges in her life as she was walking with a walker and utilized an iPad to type out what she had to say that couldn’t be relayed in hand gestures. She was in yoga class with me, and was everywhere during the weekend. I know that she had some assistance, but she was very self determined and was definitely showing up fully as she is today. I didn’t get to speak with her much, but I did tell her she if a very strong woman.Thank you, Classmate, for your presence.
  • A friend of mine that I’m still connected on Facebook asked me what it was like being gay in college and if I was out, did I hide it from people, etc. She said it must have been very difficult and she felt badly that she couldn’t have done something to make it a better experience. This was totally unprompted and really made me feel cared for. It was something small, but made a big difference in my heart.Thank you, Friend, for your presence.
  • While I was not out in college, there was a guy who was. He was an athlete and well liked, and was really the first colleague that I had that was out. I didn’t have the words for it at the time, but I realize now that he was the first guy I had a crush on. Unbelievably, he was there and I got to say thank you to him for being out, and that it made a difference to me even though I didn’t come out then. He said it was awkward, but he knew that he had to do it. I wish I could have been that brave.Thank you, Role Model, for your presence.

I was working hard at being present and being me authentically while I was there. This is difficult in lots of situations, but by forcing myself to do that, I gained some strength and that I can be more me in any situation and can take that into my future.

So, are you being present even when it’s tough?

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When I was in college, I had a real problem with English classes. I would pull an all-nighter over a two page paper. I just didn’t seem to get how to write. I thought there was some way I was supposed to write that no one was telling me.

I finally took an intensive poetry class, and that’s when I was introduced to structured poems like villanelles. In that form, there is a particular line count and rhyming scheme to follow. Once I got that, it allowed for my creative part to come out, and I was then able to write in other forms as I accessed my creative side. I then knew that I just needed to write like I talk and I’m in my element.

This has two lessons for my writing here:

  • As I have written about before, many people freak out about writing there resumes and cover letters because they don’t know what to say and are trying to get it right. Again, write like you speak (professionally of course) and let it be a reflection of you.
  • This past Thursday, I had s biopsy that confirmed what I had feared. I am gluten intolerant aka I have Celiac disease. This means that that my body has a systemic reaction to gluten (wheat, rye, and barley) where it kills off the villi in your small intestines so that you don’t absorb nutrients. The only way to manage this is to eliminate gluten entirely from my diet. Yes, that’s right; no more beer! Given that I have been a vegetarian for over 25 years and I have a string sensitivity to any foods with high sulfur concentrations (major one being eggs), I am limiting my diet even more. This is going to be a tough transition, but I’m going to have to find that inner creative and see what I can do with this. Thank God Trader Joe’s has a lot of gluten free options.

So, what restrictions do you have and how are you being creative in getting around them?

 

Ken Mattsson

Ken Mattsson

Ken Mattsson

I am a career consultant who specializes in the connection between what your spirit wants to do in the world, and how to marry that to the work that you do in order to support yourself. While I work with people in all fields, I specialize in working with "creative entrepreneurs" and the LGBT community.

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